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Luncheon - Friday 18th August.

ADDRESS: 3 Preston St. Como

TIME: 12.30pm for 1.00pm

WINES: West Cape Howe

COST: $100 per person


Mushroom Croquettes

with Watercress Creme Fraiche


Vitello Tartuffo

Sliced Veal in Truffle Dressing


Beef Tenderloin Steak under Macadamia Crust

in Red Wine Jus with Cummin Roasted Jerusalem Artichokes on Smoked Paprika Puree

Side of Duck Fat Potatoes


Chocolate & Coffee Tart

with Raspberry Mascarpone Mousse

Soren and Sabine have been awarded the 2017 Gourmet Godfather award.

Gourmet Godfather Awards are the first objective and independent awards system for restaurants in WA, developed by Giovanni Maiorana.

West Cape Howe winemaker Gavin Berry will be presenting their current line up of wines.

Cost: $100pp by direct transfer - Bank Details: BSB 086-089 AC 771797505


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