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Fri, 16 Feb

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Chez Pierre

Twist Club AGM and Luncheon

Join us for the AGM and our first Luncheon of 2024. The menu looks fabulous and some delicious wines are coming out of the cellar. $120 per head, pay by Bank Transfer BSB 086-089 AC 771797505

Registration is Closed
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Twist Club AGM and Luncheon
Twist Club AGM and Luncheon

Time & Location

16 Feb 2024, 12:30 pm

Chez Pierre, 131 Stirling Hwy, Nedlands WA 6009, Australia

Guests

About the event

On Arrival

Drinks in the Garden Room – AGM

A selection of Twist Cellar White wines

Starter

Amuse bouche - wild mushroom and truffle volute

Entrée

Crêpes aux fruits de mer

Seafood crêpe, filled with fresh local prawns, scallops, fish, leeks, fennel and mushrooms in a dill and lime zest mornay sauce encased in a savoury crêpe topped with a light bercy sauce, spinach and gratinée with fromage under the grill

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St-Jacques

Seared and caramelised shark bay scallops, served with wild mushroom and parmesan risotto, finished with a light pastis and dill sauce

A selection of twist cellar white wines

Main

Confit de canard, sauce a l’orange

Salted and confit duck leg, slowly cooked in duck fat over 6 hours and served with creamy pomme puree, butter and orange glazed baby heirloom carrots and finished with a classic orange and grand mariner sauce (gf)

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Filet de bœuf

Tender harvey fillet of beef served with creamy pomme puree, sautéed green vegetables and finished with a classic creamy green peppercorn and cognac sauce (gf)

A selection of twist cellar red wines

Fromage

Platters of French cheese on the middle of the table

Coffee and chocolates

Move to the bar approx. 4pm

Wines from the Cellar:

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