Fri, 19 Mar | Juniper & Bay
Luncheon Friday 19th March
This month the club is returning to Juniper & Bay and the menu will be paired with Woodlands Wines, presented by David Watson.
$120 per head, pay by Bank Transfer
BSB 086-089 AC 771797505
Registration is Closed
Time & Location
19 Mar, 12:30 pm – 4:30 pm
Juniper & Bay, 3 Preston St, Como WA 6152, Australia
About the event
MENU
Asian Popcorn Chicken
with Wasabi Mayonnaise
***
Shark Bay Crab Meat Mousse
Apples & Nashi - Salmon Caviar
***
Sous-Vide Kangaroo in Speck
Roasted Leeks & Grapes - Beetroot & Honey Potato Croquettes - Juniper Berry Jus
Sides of Garden Salad
***
Cheese Selection
with Lavosh and Poached Muscatels