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Fri, 18 Mar

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Juniper & Bay

Luncheon Friday 18th March - FULLY BOOKED

Members are asked to invite no more than one guest as the venue has a capacity limit of forty. The menu will be paired with Woodlands Wines, presented by David Watson. $120 per head, pay by Bank Transfer BSB 086-089 AC 771797505

Registration is Closed
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Luncheon Friday 18th March - FULLY BOOKED
Luncheon Friday 18th March - FULLY BOOKED

Time & Location

18 Mar 2022, 12:30 pm – 3:30 pm

Juniper & Bay, 3 Preston St, Como WA 6152, Australia

Guests

About the event

 

MENU

Asian Popcorn Chicken

with Wasabi Mayonnaise

2019 Watson Family SBS

***

Cured Salmon Tartar

Honey, Mustard & Dill Sc. - Shoestring Potatoes

2021 Woodlands Wilyabrup Valley Chardonnay 

***

Oven Roasted Duck

Port & Prune Jus - Braised Red Cabbage Grilled Dumpling

Garden Salad

2019 Woodlands Wilyabrup Valley Caberet Franc Merlot

2020 Woodlands Wilyabrup Valley Malbec

2018 Woodlands Cabernet Merlot Malbec "Margaret"

***

Cheese Selection

with Lavosh and Poached Muscatels

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